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Reliable ice production isn't just a convenience—it's a necessity that directly impacts your operation's success. Whether you're managing a busy restaurant, operating a healthcare facility, or running a food processing operation, the quality and consistency of your ice supply can significantly influence your daily operations. The Maestro Plus Flake Ice Maker by Follett represents a significant advancement in commercial ice production technology, offering solutions that address the complex needs of modern food service environments.

Engineering Excellence for Real-World Performance

At the core of the Maestro Plus's design is a commitment to reliability and efficiency. The machine features a stainless steel evaporator, auger, and top bearing system, complemented by an oversized, heavy-duty tapered roller bearing. This robust construction isn't just about durability—it ensures a long, low-maintenance service life that businesses can depend on. The machine's automatic self-flushing capability provides superior scale control, addressing one of the most common maintenance challenges in ice production.

What sets this machine apart is its impressive output capacity of up to 193kg of ice per day under optimal conditions (21°C air, 10°C water). This production rate can adjust based on environmental conditions, maintaining efficient operation across a wide range of temperatures. For businesses operating in warmer climates, it's worth noting that even at higher ambient temperatures (32°C air, 21°C water), the machine still delivers a reliable 148kg daily output.

Advanced Efficiency for Modern Operations

In an era where operating costs and environmental impact are increasingly important, the Maestro Plus stands out for its energy-efficient design. The machine operates without costly defrost cycles, meeting stringent 2018 Department of Energy regulations while using 40% less water than comparable capacity cube machines. For businesses watching their utility costs, this translates to significant savings over time.

The machine's practical design extends to its maintenance requirements. Complete cleaning and sanitising can be accomplished in less than an hour, minimising downtime and maintaining optimal performance. The LED control board provides at-a-glance machine status monitoring, allowing staff to quickly verify proper operation without complex diagnostics.

Versatile Applications Across Industries

The Maestro Plus's versatility makes it an ideal choice for various applications:

Healthcare Settings

For medical facilities, the machine's quiet operation and reliable performance make it perfect for clinical laboratories, rehabilitation centers, and research facilities. The flake ice produced is ideal for laboratory applications, securely holding test tubes and vials while maintaining consistent temperatures.

Food Service Operations

Restaurants and food service operations benefit from the machine's consistent ice production and energy efficiency. The flake ice is perfect for food displays, helping maintain product freshness while creating attractive presentations that draw customer attention.

Detailed Technical Specifications

Understanding the technical requirements helps ensure optimal performance:

• Operating temperature range: 10°C to 38°C ambient air
• Water temperature range: 7°C to 32°C
• Water pressure requirements: 69-483 kPa (10-70 psi)
• Electrical: 230V/50/1 with 10 amp plug
• Water inlet: 3/8" FPT (inline filtration recommended)
• Drain connection: 3/4" MPT

Installation and Space Considerations

The Maestro Plus is designed with space efficiency in mind. With dimensions of 57.7cm width, 61.6cm depth, and 54.0cm height, it fits conveniently in most commercial settings. The machine requires minimal clearance—30.5cm at the top with no front obstructions, and 15.24cm on the exhaust side. This compact footprint makes it suitable for installations where space is at a premium.

Cost-Effective Operation and Environmental Impact

Energy efficiency is a key feature of the Maestro Plus, with consumption rates of 5.4 kWh per 45.4 kg of ice for Chewblet production and 6.2 kWh per 45 kg for flake ice. Water consumption is optimized at 45.4 L per 45.4 kg of ice (per AHRI test standards), with a standard flush setting of 47.3 L. These efficiency metrics translate to lower operating costs and reduced environmental impact.

Investment Protection Through Warranty

Follett demonstrates confidence in their product with comprehensive warranty coverage: three years for parts and labor, plus an extended five-year warranty on the compressor. This warranty protection helps businesses plan for the long term, knowing their investment is secure.

Making the Right Choice for Your Business

The Maestro Plus Flake Ice Maker represents more than just an ice machine—it's an investment in your operation's efficiency and capability. Its combination of reliable performance, energy efficiency, and versatile applications makes it an excellent choice for businesses that demand consistent, quality ice production.

Whether you're upgrading existing equipment or expanding your operations, the Maestro Plus offers the perfect balance of capacity, efficiency, and reliability. Its advanced features ensure you're equipped to meet current demands while being prepared for future growth.

Ready to enhance your ice production capabilities? Get in touch with our team to learn more about the Maestro Flake Ice Maker and find the perfect configuration for your specific needs. Our team can help you understand the technical requirements, plan for installation, and ensure you make the most of your investment.